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We are looking for qualified, friendly, motivated, and detail-oriented General Managers, and TRUE leaders to join our highly skilled, fast-growing management team! CC Holdings Restaurant Group offers weekly pay, bonus programs, PTO, insurance contributions, 401k, discounts, and growth opportunities. We are a locally-owned and operated Restaurant Group with Cafe locations around the Indianapolis area.
APPLY HERE: https://recruiting.paylocity.com/recruiting/jobs/Apply/1557023/CC-Holdings/General-Manager---IGC
CC Holdings Restaurant Group offers weekly pay, bonus programs, PTO, insurance contributions, 401k, discounts and growth opportunities. We are a locally-owned and operated Restaurant Group with Cafe locations around the Indianapolis area.
At CC Holdings our team is dedicated to serving our guests and team members with HEART Culture (Heartfelt - Efficient - Accountable - Respectful - Team). We strive to develop strong connections within the communities we serve. We serve healthy food options to our guests and offer gourmet coffee, espresso drinks, and smoothies.
This location is located in the Indiana Government Center, operates Monday - Friday 6:00 am - 3:30 pm, closed on weekends and holidays. This position requires management and food industry experience of at least 5 years.
Requirements
Increasing Sales
Team Building
Employee Scheduling
Ordering
P & L Reconciliation
Customer Service and Leadership
Facilitates and promotes the use of the Companies “Heart Culture”
Provide total customer experience
Identifies problems and coaches others to help solve them
Consistently delivers a high level of service and hospitality to our customers
Motivates team members to work to exceed customer expectations
Motivates team members to continually increase sales through hospitality and service to customers
Assist the team in achieving positive sales and profit trends
Adheres to all company policies and procedures
Becomes proficient in all areas of the café, sandwiches/food, smoothies, specialty drinks, and prep
Makes sound business decisions in times of uncertainty
Demonstrates excellent communication and listening skills
Demonstrates broad knowledge of and passion for food
Responds to opportunities with a sense of urgency
Technically proficient (MS Office Suite)
Must be able to manage a team of 20+ employees, place product orders, manage food cost, set pars, and count inventory